Summer Recipe: Spiced Cauliflower & Quark Tart

Artisan dairy producer Andre Kogut, for the past 12 years, has been making premium organic cheeses at his Blue Bay dairy in Mornington, south of Melbourne. Products include the delicious and versatile European cottage style cheese Quark and (we think) one of the best-fermented foods in the nation: the health-giving fermented milk product Kefir. Tart CrustMethodSpiced Cauliflower MethodTo Assemble