Melbourne’s Blacksmith Bar & Grill has transformed, redefining the Australian grill experience and taking it to new heights. Situated on the rooftop terrace of Voco Melbourne Central, this restaurant offers a breathtaking 180-degree cityscape view, providing guests with an exceptional dining experience.
Blacksmith Grill focuses on flame-grilled steaks carefully selected from Melbourne’s renowned meat and game specialists, Gamekeepers. Each steak is expertly prepared over an open flame, producing a charred and smoky flavour that elevates the dining experience.
The menu at Blacksmith Grill has been reimagined to feature the best Victorian produce, creating contemporary Australian dishes that celebrate the local flavours and ingredients. When you enter the restaurant, you are greeted with a light-filled space adorned with warm timbers, sea glass tiles, and copper fixtures, creating an inviting ambience.
The à la carte menu offers an array of enticing options, including the show-stopping 1.2kg tomahawk steak, served with two delectable sides that perfectly complement the main attraction. For a succulent and flavourful experience, indulge in the herb-crusted bone-marrow accompanied by sourdough. The tender porterhouse steak comes with six sauces, allowing you to perfectly customise your dining experience. Additionally, the menu features eye fillet, Angus T-bone, and Angus bone-in rib eye steaks aged for 130 days, ensuring a melt-in-your-mouth tenderness and unparalleled flavour.
At Blacksmith Grill, dining is about savouring delicious food and immersing yourself in a relaxed and inviting atmosphere. The venue provides generous-sized tables and a variety of soft furnishings, creating a comfortable and enjoyable space for business lunches or after-work drinks at the poolside bar. For the ultimate dining experience, enjoy al fresco rooftop terrace seating and take in the vibrant cityscape.
The menu extends beyond steaks to incorporate the best of Australian produce. Queensland’s rich and juicy banana prawns, local vegetables from Victorian grocers, and herbs from the restaurant’s rooftop terrace garden all feature in the culinary offerings. Delight in the mouth-watering vegetable Wellington, a twist on the classic dish, served with a soft blue cheese sauce and quince puree. The vegan-friendly wild mushroom risotto is a rich and flavourful option that caters to diverse palates.
To complement the exceptional culinary creations, Blacksmith Grill offers an impressive selection of wines sourced from the best vineyards in Victoria and renowned regions in France and New Zealand. Whether you prefer whites, reds, or rosés, there is a wine to suit every preference and enhance your dining experience.
Blacksmith Bar & Grill is more than just a restaurant; it is a gathering place where good company and great food come together. The ‘JUST FEED US’ set-sharing menu is designed to unite people, offering a curated selection of five delicious dishes showcasing the restaurant’s culinary expertise. From house-made baker’s bread to a mouth-watering grain-fed porterhouse steak with fries and broccolini, this set menu is perfect for sharing and indulging in a feast.
The dessert menu at Blacksmith Grill is equally enticing, featuring a decadent house-made cheesecake with Oreo cookies, cream, and strawberries—a perfect treat to conclude a delightful meal. For those with a penchant for sweets, the ginger waffle split with banana peanut butter ice cream, caramel, and nuts is an attractive option to be shared with someone special.
Blacksmith Bar & Grill’s transformation has been guided by a commitment to showcasing the best of local produce and collaborating with Victorian businesses. The restaurant’s partnerships with Gamekeepers and other local suppliers ensure that every dish tells a story of quality and passion. Immerse yourself in the flavours of perfectly flame-grilled steaks complemented by the fine produce selection, all while enjoying the stunning views of Melbourne’s cityscape.
Blacksmith Bar & Grill
30 Timothy Lane, Melbourne, Victoria
Tel 03 9122 5540
blacksmithbarandgrill.com
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