Flowerdale Farm is an innovative Australian-owned family business based in Flowerdale, Victoria, around an hour North East of Melbourne. They’re growers and suppliers of an astonishing range of…
Kefir is a traditionally fermented, non-homogenised yoghurt product that is an amazing source of probiotics. Blue Bay Kefir, from Mornington, Victoria (in our opinion) is Australia’s best, as…
For those lucky enough to either make a road trip or book newly-launched Qantas flights from Sydney to Byron Bay this winter, a recently opened boutique hotel choice…
Once the hidden gem of Steels Creek, near Yarra Glen, Yarra Valley boutique winery Yileena Park has become one of the region’s must-visit cellar doors. These days, the…
Winemaker and proprietor Richard Tallis of Tallis Wines in Dookie, Victoria, is a mighty talented, down-to-earth bloke whose knowledge, understanding and connection to the land though grape growing…
It has to be said, if you’re buying store-bought pickles you’re simply missing out. Often commercially packaged pickled vegetables are made with minimum, simple ingredients – water, vinegar,…
Dare to dream – we suggest you do it. For us, simply imagining a time in the future when it’s again safe to jump on a plane, dine…
Nestled immediately west of Mermaid Beach on the vibrant Gold Coast, Mermaid Waters is a unique residential suburb characterised by its picturesque canal estates and tranquil lakes. The…
After signing up for TruVelvet’s free plan, I was immediately drawn in by the homepage itself. A long, thoughtfully curated list of 16:9 movie thumbnails unfolded like a 1940s technicolor dream.
The claim of Australia’s best is a big statement, but it’s one we’re willing to stand by. In the realm of frozen delights, Australian luxury ice cream brand…
With Christmas around the corner, it’s time to find the perfect gift to elevate the festive season. Essentials Magazine, with over 20 years of experience sampling the finest…
Melbourne’s Blacksmith Bar & Grill has undergone a transformation, redefining the Australian grill experience and taking it to new heights. Situated on the rooftop terrace of Voco Melbourne Central, this restaurant offers a breathtaking 180-degree cityscape view, providing guests with an exceptional dining experience.
In the realm of non-alcoholic spirits, Lyre’s White Cane Spirit is a unique creation born from the discerning choices made by David Murphy, the Flavour Architect of this…
The hottest form of travel in Australia right now is the humble road trip. And like bees to the honeypot, we’re making a beeline for Australia’s wine regions.…
In today’s bustling market of olive oils, selecting the perfect bottle requires confidence and clarity, especially with concerns about authenticity and rising prices. The Australian Olive Oil Association…
Offered for the first time since construction, this thoughtfully built home at 17 River Road, Yarrawonga presents a rare opportunity to secure a true waterfront lifestyle, complete with…
Northern and North East Victoria’s real estate market is making waves, with its scenic tourist towns leading the state in median house price growth. These locations, surrounded by…
Situated front and centre, along the Victorian side of the Murray River, ‘first time to market’, ‘Burrawonga’ is a millionaires’ waterfront playground that offers an extraordinary opportunity for…
At the base of Mount Buffalo and near the picturesque town of Bright, Victoria, this iconic High-Country estate offers an unmatched lifestyle retreat. Spanning 36 acres (14.5 Ha)…
Steve Graves is one of High Country Victoria’s most respected and awarded builders. His company Bright Alpine Builders has a long history of working with select-grade Australian hardwood…
Just 16 minutes from the heritage-rich city of Goulburn, this 30.24-acre estate in the tightly held region of Wayo, offers a rare fusion of refined country living and…
Nestled in the stunning Mornington Peninsula of Victoria, Blairgowrie spans approximately 6.2 square kilometres, adorned with seven lush parks covering nearly a fifth of its total area, and…
Designer Shelley Boyd, founder of Boyd Blue on why you don’t need to leave home to have a great holiday. With interest rate rises and cost of living…
Vanuatu’s Aore Island Resort is staying ahead of the curve by catering to a growing market of sober-curious travellers. The days of extravagant cocktails by the pool are…
Clementine, the first establishment of the two-level dining project led by hospitality veteran Glen Bagnara (Hemingway’s Wine Room, Bar Bianco) and developer Fortis, that opened in April this…
The pinnacle of Japanese cuisine, Kaiseki is an elaborate, multi-course dining experience that emphasises quality and seasonal produce to showcase its exceptional culinary artistic style. Melbourne’s most exclusive…
Andy Pye’s latest exhibition, Cockies and Hot Rocks, stands as a testament to the transformative power of art in capturing the essence of the Australian landscape. Following acclaimed…
Gold Coast destination Sanctuary Cove Marina recently launched its superyacht ready, $3.5M Pier C development.
Richard Cornish explores Bright and surrounds to discover a fresh trail of native Australian influence, new businesses and youthful personalities that are breathing new life into this historically…
Encompassing all the chaos, drama and loneliness that the Australian bush can present, regional Victorian landscape painter Andy Pye deserves a place in Australian art history. Respectfully, he…
Leaving the bustle of the Gold Coast beaches and high-rise buildings behind, instead ascending to the hinterland heights of Tamborine Mountain, delivers a sense of unexpected calm, some…
This weekend, some of Melbourne’s finest emerging artists are donating their works for cancer charity Open Mess, whose collaboration with Carlton bistro Fenton will see a genuine, zero…
As I enter the Queensland Art Gallery’s (QAG) new exhibition, Embodied Knowledge, I’m stopped in my tracks by an arresting sight. Brightly coloured mannequins scale the walls and…
Good news for Hobart’s waterfront, Tasmania’s oldest brewery Moo Brew – owned by David Walsh, founder of Hobart’s Museum of Old and New Art – is launching its…
One of Melbourne’s newest establishments, a two-level floating bar and eatery on the Yarra River, Yarra Botanica, has recently announced all-year-round operating hours and the launch of a…


































